FAAM EUROBAT 2024
BackFT2 - Diagnosis and mechanisms of food allergy
Friday 22 Nov, 08:30 AM -
10:00 AM Athens, Greece
Lamda
Flash Talk
08:30
FT-14
Feasibility to incorporate long-term freezing between sample processing and sample analysis in a streamlined approach to basophil activation test
08:37
FT-15
Ara h 1-2 complexes: key molecules for the activation of Ara h 2-specific B cells in the absence of Ara h 2-specific T cells?
08:44
FT-16
Profile of 15 patients diagnosed with non-specific Lipid Transfer Protein (LTP) Syndrome from a tertiary care allergy centre in India
08:51
FT-17
A 10-year review of paediatric oral food challenges at the University Hospitals Coventry and Warwickshire NHS Trust UK
08:58
FT-18
Differential expression of inhibitory Siglecs on various peripheral blood mononuclear cell types in food allergic patients
09:05
FT-19
Peanut, tree nuts and sesame seeds support Bifidobacterial growth and metabolism
09:12
FT-20
Characteristics of pediatric patients with fibrostenotic phenotype of eosinophilic esophagitis: a case series
09:19
FT-21
Young Adult Food Allergy
09:26
FT-22
Anisakis spp. in Portuguese Chondrichthyes Species: Food Allergy Concerns and Public Health Impact
09:33
FT-23
Evaluation of ancient legume proteins cross-recognition by IgEs from patients allergic to peanut and other legumes
09:40
FT-24
Monitoring thermal stability of allergenic shrimp tropomyosin in comparison to non-allergenic protein homologues
09:47
FT-25
Evaluation of the Safety of Mixed Tree Nut Oral Food Challenges in the Management of Tree Nut Allergy
