EAACI Congress 2025

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13 - 16 June 2025 Glasgow, United Kingdom

FT20 - Practical advances in food allergy and management

Sunday 15 Jun, 17:30 PM - 19:00 PM Glasgow, United Kingdom
Dochart 1 Flash Talks
17:30
Nuts Allergy in Children: A Single-Center Retrospective Analysis of Prick-to-Prick Test Results, Clinical Course, and Tolerance Status
17:37
Long term impact of formula choice in children with cow milk protein allergy: 6-year follow-up of the Atopic March Cohort Study
17:44
Induction of oral specific tolerance to cow´s milk proteins before 12 months of age - is it worth it?
17:51
Impact of IgE and non-IgE-mediated cow's milk protein allergy on infection frequency
17:58
Protein-Enriched Dairy Products as Triggers of Allergic Reactions: A Case Study
18:05
A Comparative Evaluation of In Vivo and In Vitro Diagnostic Test Performance for Sesame Allergy in the Pediatric Population
18:12
A Growing Cause Of Food Allergies In Children: Sesame
18:19
Impact of Causative Foods on Quality of Life in Parents and Children with Food Allergies in Japan
18:26
Epidemiological Insights into Pollen-Food Allergy Syndrome in Northern China: A Study from Mugwort-Endemic Regions
18:33
Advanced glycation end-products in formulas for the dietary management of cow's milk protein allergy
18:40
Phase 2 Study to Evaluate the Sensitivity, Specificity, and Safety of DBV1605 as a Diagnostic Tool for Non–IgE-Mediated Cow’s Milk Allergy in Children (APTITUDE)

Speakers