EAACI Congress 2023 Back

Karin Hoffmann-Sommergruber research interest include food allergen characterisation for component resolved diagnosis, and how the immune system senses food components (lipids, carbohydrates) and thus contributes to diet-related diseases. She was coordinating and involved in EU funded projects. A number of scientific papers emerged from these collaborations (h-factor:54). Current EAACI position: EAACI: VP of Communication & Membership and TF co-chair Molecular allergology users Guide Book 2.0